We spent one day in each of these Galician cities.
Vigo is one of the world’s major fishing ports, with mussel farms lining the estuary that empties into the Atlantic. Naturally, we were excited to feast on fresh mussels.
Unfortunately, the restaurants we tried didn’t have any available. Something about the weather… I think. Either way, the mussels apparently weren’t cooperating.
Dining in Spain still requires some strategic planning. Siesta makes things complicated because most restaurants close from 4 PM until 8 PM. You’ve got to time things right.
To make matters worse, even finding a beer can become an adventure.
Vigo is also very hilly. Not quite Porto-level steep, but close. The city has a modern, upscale feel with lots of shopping, wide boulevards, and impressive waterfront areas.
We enjoyed our quick stop there before heading on to Pontevedra.
Kris and I lived in Ponte Vedra, Florida for ten years, so visiting Pontevedra always feels a little familiar. I also spent an extra day there during my Camiño.
This time, though, the city felt quieter and a little more worn than I remembered. Maybe my previous visit happened over a weekend when the old town was more lively and crowded.
Even so, it was nice to see it again. But this was probably my last trip to Pontevedra. I’ve learned that I’m just more drawn to the smaller coastal towns and cities along this part of Spain.
Our next stop is Llanes, another coastal gem.
Enjoy.
Pete
Just Pete Adventures 